*All entrees made fresh to order images may vary*
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Appetizers
Kim Crawford Saugvignon Blanc is a perfect choice for appetizers!
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Oysters on the Half Shell
8.991/2 dozen (Seasonal: September thru April)
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Oysters on the Half Shell
13.991 dozen (Seasonal: September through April)
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Pig Wings
12.99Pork Shank tenders, served with your choice of Ranch, Bourbon Peach BBQ, or Apple Chutney sauces.
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Catfish Nuggets
10.99 -
Shrimp Cocktail
12.99 -
Stuffed Mushrooms
10.99 -
Fried Calamari
11.99 -
Louisiana Crab Cakes
11.99 -
Fried Onion Rings
8.99 -
Fried Crab Fingers
11.99 -
Fried Green Tomatoes
14.99Topped with boiled shrimp and remoulade sauce.
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Two Baby Buster Fried Soft Shell Crabs
14.99Topped with Crabmeat Bordelaise
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Pan Seared Jumbo Lump Crab Cakes
15.99Set on a Cilantro Lime Mayonnaise finished with fresh greens
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House Suggestions
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Spaghetti and Meatballs
15.99Heaping mounds of pasta and four meatballs
Suggested Wine: Mark West Pinot Noir -
Snapper Pecan
21.99Fresh snapper broiled or fried, topped with honey glazed pecans, served with vegetables and new potatoes
Suggested Wine: Sonoma Cutrer Chardonnay -
Trout Audrey
26.99Fresh trout pan fried, topped with jumbo shrimp, lump crab meat in a white wine caper sauce, served with fresh asparagus and new potatoes Suggested Wine: Conundrum
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Pan Seared Mahi Mahi
26.99Topped with Three jumbo sea scallops, finished with a Citrus Beurre Blanc served with vegetables, new potatoes, and house salad
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Fresh Ruby Red Trout
19.99Stuffed with a crabmeat stuffing, topped with a seafood cream sauce, served with vegetables, new potatoes, and house salad
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Trout Almondine
21.99Fresh trout pan fried, topped with toasted almonds, finished with a traditional Meuniere sauce, served with vegetables, new potatoes, and house salad
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Fresh Drum
24.99Broiled, topped with sauteed crawfish tails, fresh diced tomatoes, artichoke hearts, finished with a lemon cream white wine reduction, served with fresh sauteed spinach, new potatoes, and house salad.
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Blackened Fresh Florida Grouper
24.99Topped with jumbo shrimp finished with a basil cream sauce, served with vegetables, new potatoes, and house salad
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Blackened Salmon
24.99set on a bed of wilted spinach, topped with a crawfish bordelaise, finished with hollandaise sauce, served with new potatoes and house salad
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Jumbo Soft Shell Crab
24.99topped with jumbo lump crabmeat, finished with Hollandaise sauce, served with vegetables, new potatoes and house salad
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Oysters Bayou Teche
28.99Flash fried oysters, topped with sauteed jumbo lump crab meat, finished with herb butter served with vegetables, shrimp stuffed potato and house salad
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Crawfish Monica
18.99Served over penne pasta topped with fried eggplant medallions & house salad
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Fried Platters
Platter are served with house salad & your choice of a baked potato or french fries Santa Margherita Pinto Grigio is just right with fried seafood and chicken. It's clean and intense aroma and crisp character match perfectly. Just like a squeeze of lemon on your dish.
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Catfish Fillets
Large 17.99Small 14.99
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Fried Shrimp
20.99Small 16.99
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Fried Oysters
Large 21.99 -
Half & Half
19.99Your choice of two: Shrimp, Oysters, or Catfish
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Trio Platter
21.99A delicious combination of Shrimp, Oysters, and Catfish
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Stuffed Crab
(2) 19.99(1) 13.99
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Soft Shell Crab
(2) 21.99(1) 15.99
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Seafood Platter with Stuffed Crab
26.99 -
Seafood Platter with Soft Shell Crab
28.99 -
Fried Chicken
14.99
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Soups
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Seafood Gumbo
10.99Cup: 6.99
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Turtle Soup
10.99Cup: 6.99
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Shrimp & Crab Bisque
11.99Cup : 8.99
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Crab & Brie
11.99Cup: 8.99
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Salads
Add oysters $6, Add Shrimp $6, Add Chicken $5, Add Shrimp & Crab $6 Available Dressings,: Honey Mustard, Ranch, Blue Cheese, Italian, 1000 Island, Feta Vinaigrette Kendall Jackson Chardonnay is ideal with salads. The tropical flavors dance with aromas of peach, apple and pear.
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Spinach Salad
15.99 -
Caesar Salad
9.99 -
Remoulade Salad
15.99Our large spring mix house salad , topped with half of an avocado stuffed with boiled shrimp & remoulade sauce.
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Tzatziki Tuna Salad
15.99Tuna seared to your taste, set on a bed of spring mix, topped with Tzatziki (cucumber yogurt) dressing
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Black and Blue Salad
15.99Topped with tender slices of sirloin steaks, chunks of bleu cheese on a bed lettuce tossed in a Quatro Fromage Vinaigrette dressing
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Deep South Chicken Salad
15.99Crispy Fried Chicken Tenders, Fresh Mushrooms, Avocados, Red Onions, Croutons, Served on our Large House Salad
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Po-Boys
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Soft Shell Crab
On French 18.99On Bun: 14.99
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Shrimp
On French 16.99On Bun: 12.99
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Catfish
On French 14.99On Bun: 10.99
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Meatball
On French 12.99On Bun $8.99
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Roast Beef
On French 13.99On Bun $10.99
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Ham
On French 12.99On Bun 8.99
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Hamburger
On French 13.99On Bun 9.99
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Cheeseburger
On French 13.99On Bun 9.99
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Traditional Club
14.99
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Kids Menu (under twelve)
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Fried Catfish
7.99 -
Fried Shrimp
7.99 -
Grilled Cheese
7.99 -
Hamburger
7.99 -
Cheeseburger
7.99 -
Spaghetti
7.99 -
Chicken Strips
7.99
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Char-Broiled
Served with a house salad & your choice of a baked potato or french fries
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Stuffed Flounder
18.99 -
Grilled Shrimp
18.99Suggested Wine: Kim Crawford Sauvignon Blanc
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Rib Eye Steak
Market14 oz. grilled to order
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Filet Mignon
Market9 oz. grilled to order
Suggested Wine: Silver Palm Cabernet Sauvignon
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Marinated Chicken Breast
15.99Suggested Wine: J. Lohr "Riverstone" Chardonnay
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Sides
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Baked Potato
2.00
Add Cheese or bacon $.50 each
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French Fries
3.99 -
Potato Salad
3.00 -
Sauteed Spinach
3.99 -
Steamed Asparagus
5.99Add Hollandaise sauce $.50
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Desserts
20% Gratuity is automatically added on all parties of 6 or more. All take out orders add $ .50
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Bread Pudding & Rum Sauce
8.99 -
Key Lime Pie
7.99 -
Cheesecake
7.99Strawberry or Blueberry
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Creme Brulee
9.99
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